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True TRCB-96 Equipment Stand, Refrigerated Base

Model - TRCB-96
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True TRCB-96 Equipment Stand, Refrigerated Base

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Condition - New
Availability - In Stock



The True TRCB-96 is an 86” inch refrigerated equipment base stand with four drawers. Each drawer can store (3) full-size food pans at capacity or a configuration of smaller pans. Assembled with 4-inch diameter casters, this unit is easily moved throughout your workspace.

The TRCB-96 is constructed of a stainless steel exterior, aluminum exterior, and backing. The base drawers have recessed handles and can withhold temperatures from a range of 33 to 38 degrees Fahrenheit. This refrigerated chef base has a one-piece stainless steel top support with a marine drip-control edge and holds up to 1,434 pounds of equipment!

True Food Service Equipment TRCB-96 Refrigerated Chef Base, 95-1/2"L base, one-piece 300 series 18 gauge stainless steel top with V edge, stainless steel front/sides, aluminum back, aluminum interior with stainless steel floor, (4) drawers [accommodates (3) 12"x20"x4" pans, NOT included], 4" castors, 1/3 HP, 115v/60/1, 10.4 amps, NEMA 5-15P, cULus, UL EPH Classified, CE, MADE IN USA

Attention CA Residents: Prop 65 Warning

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