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Advance Tabco TGLG-366 Work Table 72"W X 36"D 14 Gauge 304 Stainless Steel Top
| Manufacturer | Advance Tabco |
|---|---|
| Model Number | TGLG-366 |
| Manufacturer Part # | TGLG-366 |
| Base Type | Open With Side & Rear Crossrails |
| Base Construction | Galvanized Base |
| Splash Height | Flat Top (without Backsplash) |
| Table Edge Type | Rounded / Rolled / Bullnose Edge |
| Top Stainless Series | 300 Series Top |
| Depth (front - back) | 36" Deep (front - Back) |
| Width (side - side) | 72" Wide (side - Side) |
| Top Gauge | 14 Gauge Top |
| Height | 35.5" |
| Width | 72" |
| Depth | 36" |
| Weight | 108 lbs |
| UPC | 747545157973 |
| NSF | Yes |
About this item
Product Details
Product Details
The Advance Tabco TGLG-366 Work Table is a versatile and durable solution for a variety of professional kitchen environments. With dimensions of 72 inches in width and 36 inches in depth, it provides ample workspace for culinary tasks. The tabletop is constructed from 14-gauge 304 stainless steel, renowned for its strength and resistance to corrosion, making it an ideal choice for food preparation areas where hygiene and durability are paramount. The table's structure is supported by galvanized legs, which enhance stability and robustness. Adding to its practical design, the table features side and rear crossrails that offer additional reinforcement. The adjustable plastic bullet feet ensure that the table can be leveled on uneven floors, providing a stable work surface essential for precision tasks. Certified by NSF, this work table meets stringent public health and safety standards, ensuring it is suitable for use in commercial foodservice operations. This makes the Advance Tabco TGLG-366 Work Table a reliable and valuable asset for restaurants, catering services, and institutional kitchens, where high-quality and adaptable work surfaces are essential for efficient and safe food handling.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
