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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Imperial IR-4-G36T-E-C_240/60/3 Pro Series Restaurant Range Electric

Imperial (Middleby)  |  MFG #: IR-4-G36T-E-C_240/60/3  |  Item #: 1162936
Item: #1162936

Technical details
Manufacturer Imperial (Middleby)
Model Number IR-4-G36T-E-C_240/60/3
Manufacturer Part # IR-4-G36T-E-C_240/60/3
Base (1) Standard Oven, (1) Convection Oven
Plate Thickness .750" = 3/4"
Vent Backriser
Top (4) Hotplates / French Plates, (1) 36" Griddle With Thermostats
Exterior Finish Stainless Steel Front & Sides
Height 56.5"
Width 60"
Depth 31.25"
Weight 1140 lbs
CE Yes
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The Imperial IR-4-G36T-E-C_240/60/3 Pro Series Restaurant Range Electric is a versatile and robust appliance designed for professional kitchens demanding high performance and efficiency. This electric range stands at 60 inches and features four round elements, providing substantial cooking capacity for various culinary needs. It includes a 36-inch thermostatic griddle, allowing for precise temperature control, enhancing cooking consistency and quality. Additionally, the range is equipped with a convection oven that houses three chrome racks and a standard oven with a single rack, offering flexible baking and roasting options. Infinite heat controls ensure precise temperature management tailored to diverse cooking requirements. The range's durable construction is highlighted by its porcelain oven interior, promoting easy cleaning and maintenance, while the stainless steel front, sides, backguard, landing ledge, and kick plate emphasize durability and contemporary design. Supported by 6-inch legs with adjustable feet, the range ensures stability and adaptability to various kitchen layouts. With a quarter horsepower motor and certifications including cETLus, ETL-Sanitation, and CE, this range meets rigorous industry standards, making it a reliable choice for restaurants seeking advanced cooking solutions and superior functionality in their culinary operations.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

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Imperial (Middleby)

Imperial IR-4-G36T-E-C_240/60/3 Pro Series Restaurant Range Electric

$21,266.00 $47,258.00

The Imperial IR-4-G36T-E-C_240/60/3 Pro Series Restaurant Range Electric is a versatile and robust appliance designed for professional kitchens demanding high performance and efficiency. This electric range stands at 60 inches and features four round elements, providing substantial cooking capacity for various culinary needs. It includes a 36-inch thermostatic griddle, allowing for precise temperature control, enhancing cooking consistency and quality. Additionally, the range is equipped with a convection oven that houses three chrome racks and a standard oven with a single rack, offering flexible baking and roasting options. Infinite heat controls ensure precise temperature management tailored to diverse cooking requirements. The range's durable construction is highlighted by its porcelain oven interior, promoting easy cleaning and maintenance, while the stainless steel front, sides, backguard, landing ledge, and kick plate emphasize durability and contemporary design. Supported by 6-inch legs with adjustable feet, the range ensures stability and adaptability to various kitchen layouts. With a quarter horsepower motor and certifications including cETLus, ETL-Sanitation, and CE, this range meets rigorous industry standards, making it a reliable choice for restaurants seeking advanced cooking solutions and superior functionality in their culinary operations.