Rational 60.31.216 Stand III UltraVent® Stationary Oven Stand 36-5/8"H Recommended When Using Any UltraVent® With An ICombi 6-full Size Classic/Pro
Delivery to:
- Fits iCombi 6-full size Classic/Pro ovens
- Durable 36-5/8"H stainless steel construction
- Includes 20 supporting rails for stability
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The Rational 60-31-216 Stand III UltraVent® Stationary Oven Stand stands at an impressive 36-5/8 inches in height and is a technical companion specifically recommended for use with any UltraVent® system paired with an iCombi 6-full size Classic or Pro oven. This product features twenty supporting rails, providing ample stability for your culinary equipment. It boasts side panels, as well as top and rear panels, ensuring a robust structure capable of withstanding the demands of a busy kitchen environment. Constructed from high-quality stainless steel, this oven stand offers durability and resistance to the challenges of commercial kitchen settings. Its design focuses on pairing with UltraVent® systems, emphasizing its functionality in reducing steam and odors in professional kitchen spaces. The Rational 60-31-216 is a crucial component for enhancing the efficiency and performance of cooking operations, tailored to meet the needs of various segments within the food service industry, including restaurants, catering services, and institutional kitchens. Its precision engineering and thoughtful construction make it an indispensable asset for chefs and kitchen professionals seeking to optimize their culinary workspaces.
Product Description
The Rational 60-31-216 Stand III UltraVent® Stationary Oven Stand stands at an impressive 36-5/8 inches in height and is a technical companion specifically recommended for use with any UltraVent® system paired with an iCombi 6-full size Classic or Pro oven. This product features twenty supporting rails, providing ample stability for your culinary equipment. It boasts side panels, as well as top and rear panels, ensuring a robust structure capable of withstanding the demands of a busy kitchen environment. Constructed from high-quality stainless steel, this oven stand offers durability and resistance to the challenges of commercial kitchen settings. Its design focuses on pairing with UltraVent® systems, emphasizing its functionality in reducing steam and odors in professional kitchen spaces. The Rational 60-31-216 is a crucial component for enhancing the efficiency and performance of cooking operations, tailored to meet the needs of various segments within the food service industry, including restaurants, catering services, and institutional kitchens. Its precision engineering and thoughtful construction make it an indispensable asset for chefs and kitchen professionals seeking to optimize their culinary workspaces.
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