Vulcan EV60SS-10FP480 Restaurant Range Electric 60"
- Powerful 2.0 kW French hotplates for efficient cooking
- Solid cast iron hotplates for even heat distribution
- Infinite controls for precise temperature adjustments
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The Vulcan EV60SS-10FP480 Restaurant Range is a highly efficient electric kitchen appliance designed for professional culinary environments. With a substantial 60-inch width, this range is equipped with ten 2.0 kW French hotplates, each crafted from durable 9-1/2-inch solid cast iron, providing uniform heat distribution and precision cooking control through infinite controls. This model features a dual oven design - one standard and one oversized - each supplied with a rack, enhancing its utility for various cooking needs. The sleek stainless steel construction on the front, sides, and a single-deck high shelf, coupled with 6-inch legs, ensures both aesthetic appeal and structural stability. Operating at a powerful 480 volts, this range is suitable for high-demand kitchen environments, ensuring reliability and efficiency. The Vulcan EV60SS-10FP480 is NSF certified, ensuring compliance with stringent public health and safety standards, and holds a cCSAus certification, reflecting its adherence to rigorous safety standards. Ideal for restaurants and large-scale food service operations, this electric range combines robust performance with versatile functionality, making it an indispensable tool for chefs seeking precision and consistency in their cooking processes.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
