Why you’ll love it
  • Vulcan 60SC-6B24CBP Endurance™ Restaurant Range LP 60"
  • Six 30,000 BTU open burners with lift-off heads
  • 24" charbroiler with four 16,000 BTU burners
  • View More Details
Additional Question? Ask an Expert
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$19,638.00 $47,705.00
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Why you’ll love it
  • Vulcan 60SC-6B24CBP Endurance™ Restaurant Range LP 60"
  • Six 30,000 BTU open burners with lift-off heads
  • 24" charbroiler with four 16,000 BTU burners
  • View More Details
Additional Question? Ask an Expert

Vulcan 60SC-6B24CBP Endurance™ Restaurant Range LP 60"

Vulcan  |  MFG #: 60SC-6B24CBP  |  Item #: 342834
Item: #342834

Technical details
Manufacturer Vulcan
Model Number 60SC-6B24CBP
Manufacturer Part # 60SC-6B24CBP
Top (6) Open Burners, (1) 24" Charbroiler
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Base (1) Standard Oven, (1) Convection Oven
Height 58"
Width 60"
Depth 34"
Weight 1185 lbs
NSF Yes
CSA Yes

Product Description

The Vulcan 60SC-6B24CBP Endurance™ Restaurant Range LP 60" is a high-performance kitchen appliance engineered for the demanding environments of commercial kitchens. This versatile range features six 30,000 BTU open burners with lift-off burner heads, providing powerful and efficient heat for diverse cooking needs. In addition, it boasts a 24" charbroiler equipped with four 16,000 BTU burners, enhancing its grilling capabilities. The range is designed with a standard oven base and a convection oven base, delivering flexibility and convenience for chefs requiring varied cooking techniques. Constructed with a stainless steel front, sides, backriser, and high shelf, the Vulcan range promises durability and easy maintenance. Its fully MIG welded frame ensures robust structural integrity, while the 6" adjustable legs provide stability on uneven surfaces. With a total output of 302,000 BTU, this range meets the rigorous demands of high-volume operations. Certified by CSA and NSF, the Vulcan 60SC-6B24CBP adheres to the highest safety and sanitation standards, making it a reliable choice for professional kitchens across multiple segments, including restaurants, catering services, and institutional dining facilities. Its combination of power, versatility, and durability makes it a valuable asset for culinary professionals seeking a robust cooking solution.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

Vulcan 60SC-6B24CBP Endurance™ Restaurant Range LP 60"
Vulcan

Vulcan 60SC-6B24CBP Endurance™ Restaurant Range LP 60"

$19,638.00 $47,705.00

The Vulcan 60SC-6B24CBP Endurance™ Restaurant Range LP 60" is a high-performance kitchen appliance engineered for the demanding environments of commercial kitchens. This versatile range features six 30,000 BTU open burners with lift-off burner heads, providing powerful and efficient heat for diverse cooking needs. In addition, it boasts a 24" charbroiler equipped with four 16,000 BTU burners, enhancing its grilling capabilities. The range is designed with a standard oven base and a convection oven base, delivering flexibility and convenience for chefs requiring varied cooking techniques. Constructed with a stainless steel front, sides, backriser, and high shelf, the Vulcan range promises durability and easy maintenance. Its fully MIG welded frame ensures robust structural integrity, while the 6" adjustable legs provide stability on uneven surfaces. With a total output of 302,000 BTU, this range meets the rigorous demands of high-volume operations. Certified by CSA and NSF, the Vulcan 60SC-6B24CBP adheres to the highest safety and sanitation standards, making it a reliable choice for professional kitchens across multiple segments, including restaurants, catering services, and institutional dining facilities. Its combination of power, versatility, and durability makes it a valuable asset for culinary professionals seeking a robust cooking solution.