Mercer Culinary M23831 Millennia® Chef's Knife 10" Wavy Edge

Mercer Culinary  |  MFG #: M23831  |  Item #: 433595
$23.50 $50.00

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  • Razor-sharp wavy edge for effortless slicing
  • Durable high carbon Japanese steel construction
  • Non-slip black Santoprene® & polypropylene handle
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The Mercer Culinary M23831 Millennia® Chef's Knife 10" Wavy Edge is a professional-grade tool engineered for both culinary enthusiasts and seasoned chefs. Featuring a 10-inch wavy edge, this knife is adept at slicing through various ingredients with precision and ease. Crafted from high carbon Japanese steel, the blade offers superior durability and a razor-sharp edge that maintains its sharpness over time. The knife is stamped, contributing to its lightweight nature, which enhances handling and control during use. The black non-slip handle is constructed from a combination of Santoprene® and polypropylene, providing a comfortable grip even in wet conditions. Textured finger points and a protective finger guard ensure safety and reduce the risk of accidents in a fast-paced kitchen environment. Certified by NSF, this knife meets high safety and quality standards, making it suitable for professional kitchens. The Mercer Culinary M23831 Millennia® Chef's Knife is designed to deliver a blend of performance, safety, and ergonomic comfort, making it a valuable tool for diverse culinary applications ranging from intricate vegetable prep to robust meat slicing, appealing to a wide array of market segments within the food service industry.

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Product Description

The Mercer Culinary M23831 Millennia® Chef's Knife 10" Wavy Edge is a professional-grade tool engineered for both culinary enthusiasts and seasoned chefs. Featuring a 10-inch wavy edge, this knife is adept at slicing through various ingredients with precision and ease. Crafted from high carbon Japanese steel, the blade offers superior durability and a razor-sharp edge that maintains its sharpness over time. The knife is stamped, contributing to its lightweight nature, which enhances handling and control during use. The black non-slip handle is constructed from a combination of Santoprene® and polypropylene, providing a comfortable grip even in wet conditions. Textured finger points and a protective finger guard ensure safety and reduce the risk of accidents in a fast-paced kitchen environment. Certified by NSF, this knife meets high safety and quality standards, making it suitable for professional kitchens. The Mercer Culinary M23831 Millennia® Chef's Knife is designed to deliver a blend of performance, safety, and ergonomic comfort, making it a valuable tool for diverse culinary applications ranging from intricate vegetable prep to robust meat slicing, appealing to a wide array of market segments within the food service industry.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Mercer Culinary

Mercer Culinary M23831 Millennia® Chef's Knife 10" Wavy Edge

$23.50 $50.00

The Mercer Culinary M23831 Millennia® Chef's Knife 10" Wavy Edge is a professional-grade tool engineered for both culinary enthusiasts and seasoned chefs. Featuring a 10-inch wavy edge, this knife is adept at slicing through various ingredients with precision and ease. Crafted from high carbon Japanese steel, the blade offers superior durability and a razor-sharp edge that maintains its sharpness over time. The knife is stamped, contributing to its lightweight nature, which enhances handling and control during use. The black non-slip handle is constructed from a combination of Santoprene® and polypropylene, providing a comfortable grip even in wet conditions. Textured finger points and a protective finger guard ensure safety and reduce the risk of accidents in a fast-paced kitchen environment. Certified by NSF, this knife meets high safety and quality standards, making it suitable for professional kitchens. The Mercer Culinary M23831 Millennia® Chef's Knife is designed to deliver a blend of performance, safety, and ergonomic comfort, making it a valuable tool for diverse culinary applications ranging from intricate vegetable prep to robust meat slicing, appealing to a wide array of market segments within the food service industry.